CARCASSES CONFORMATION AT THE BULLS OF THE UKRAINIAN BLACK AND WHITE DAIRY BREED
DOI:
https://doi.org/10.30889/2523-4692.2018-08-02-025Keywords:
meat productivity, carcass conformation, Ukrainian black and white dairy breed.Abstract
Characteristic of the bulls’ beef of the Ukrainian black and white dairy breed according to carcasses conformation is presented in the article. It has been proved if the age of animals and average daily gains from birth to slaughter and live weight at sla
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References
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Commission of the European Communities 1982. Commission of the European Communities (Beef Carcass Classification) Regulations. Council Regulations 1358/80, 1208/81, 1202/82. Commission Regulations 2930/81, 563/82, 1557/82, Commission of the European Communities, Brussels.
Legoshin G. P., Afanasyeva E. S., Mogilenetz O. N., et. аl. Modern intensive dairy beef production systems in Russia // Modern Applied Science. – 2014. – Vol. 8. – № 6. – P. 170-177.
Patterson D.C., Moore C.A, Steen R.W.J. The effect of plane of nutrition and slaughter weight on the performance and carcass composition of continental beef bulls given high forage diets // Animal Science. – 1994. – Vol. 58. – № 1. – P. 41-47. doi:10.1017/S0003356100007066
References:
Ovsyannikov A.I. (1976). Osnovyi opyitnogo dela v zhivotnovodstve [The basics of experiences in livestock raising], M.: Kolos, 304 p.
Commission of the European Communities (1982). Commission of the European Communities (Beef Carcass Classification) Regulations. Council Regulations 1358/80, 1208/81, 1202/82. Commission Regulations 2930/81, 563/82, 1557/82, Commission of the European Communities, Brussels.
Legoshin G.P., Afanasyeva E.S., Mogilenetz O.N., Sharafeeva T.G., Mamonov A.P. (2014). Modern intensive dairy beef production systems in Russia. Modern Applied Science, 8(6). 170-177. doi:10.5539/mas.v8n6p170
Patterson, D., Moore, C., & Steen, R. (1994). The effects of plane of nutrition and slaughter weight on the performance and carcass composition of continental beef bulls given high forage diets. Animal Science, 58(1), 41-47. doi:10.1017/S0003356100007066